Go to this link to see my story on fun English food terms in the G section of the July 25, 2012 Boston Globe.
New Book
Favorite blogs and...
- Downtown Abbey Cooks
If you like pudding or Downtown Abbey, you'll love this blog. - Edible Series
Learn more about all the books in the Edible Series -- from cocktails to pancakes. - The Dairy Show
Everything dairy - from curds and whey to ice cream. - Art from the Kitchen
Beth's gorgeous art and equally delectable recipes. - Oyster Food and Culture
Lots more than oysters. - Scoop on Cones
The latest on ice cream in New York. - Savoring the Seasons
If you cook seasonally, and of course you do, you've got to follow this blog. - University of California Press
Books, podcasts, and not incidentally, more about "Of Sugar and Snow." - Sweet Invention
Read all about Michael Krondl's new book on the history of desserts around the world. Sweet.
Favorite blogs and...
- Downtown Abbey Cooks
If you like pudding or Downtown Abbey, you'll love this blog. - Edible Series
Learn more about all the books in the Edible Series -- from cocktails to pancakes. - The Dairy Show
Everything dairy - from curds and whey to ice cream. - Art from the Kitchen
Beth's gorgeous art and equally delectable recipes. - Oyster Food and Culture
Lots more than oysters. - Scoop on Cones
The latest on ice cream in New York. - Savoring the Seasons
If you cook seasonally, and of course you do, you've got to follow this blog. - University of California Press
Books, podcasts, and not incidentally, more about "Of Sugar and Snow." - Sweet Invention
Read all about Michael Krondl's new book on the history of desserts around the world. Sweet.
Books
- Jeri Quinzio: Pudding: A Global History
The Business of Food: Encyclopedia of the Food and Drink Industries
« Bread Pudding for Breakfast | Main | Pudding is Served »
July 25, 2012
TrackBack
TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a01053653ca30970b016768bf5e3d970b
Listed below are links to weblogs that reference English Food:
Comments
You can follow this conversation by subscribing to the comment feed for this post.
Verify your Comment
Previewing your Comment
This is only a preview. Your comment has not yet been posted.
Your comment could not be posted. Error type:
Your comment has been saved. Comments are moderated and will not appear until approved by the author. Post another comment
As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.
Having trouble reading this image? View an alternate.
Thanks very much. Glad you liked it.
Jeri
Posted by: Jeri Quinzio | July 26, 2012 at 06:02 AM
Delightful, informative article.
Posted by: Rose of Newton, MA | July 26, 2012 at 05:35 AM